Pot Brownies are a delightful fusion of rich chocolate flavor and the relaxing effects of cannabis, making them a popular choice among dessert lovers and those seeking a laid-back experience. This pot brownie recipe elevates the classic treat, featuring a fudgy texture and deep cocoa notes, perfectly complemented by the subtle infusion of cannabis. Whether you’re hosting a gathering or enjoying a cozy night in, these decadent brownies are sure to impress and satisfy.

Why You Will Love This Recipe
You’ll fall in love with this pot brownie recipe for its perfect balance of sweetness and richness, making each bite an indulgent experience. The ease of preparation is another highlight; with just a few simple steps, you can whip up a batch of these brownies that will have your friends and family coming back for more. Plus, this recipe fits well into a variety of lifestyles, allowing you to enjoy a homemade treat while controlling the potency and flavor to your liking.
Tips and Tricks
To make your pot brownies even more delicious, try these tips:
- Decarb Your Cannabis: Before using cannabis, make sure to decarboxylate it by baking it in the oven at 240°F for about 40 minutes. This activates the THC, ensuring you get the full effect.
- Butter Infusion: For optimal flavor, infuse your butter with cannabis by simmering it on low heat with your decarbed cannabis for 2-3 hours. Strain it through a cheesecloth for a smooth consistency.
- Mixing Techniques: Avoid overmixing your batter to keep your brownies fudgy. Just mix until the ingredients are combined, and you’ll be golden!
Common Mistakes to Avoid
Here are common pitfalls to steer clear of while making pot brownies:
- Incorrect Dosage: Make sure to measure your cannabis accurately for the desired potency. Too much can lead to an overwhelming experience.
- Underbaking or Overbaking: Keep an eye on the baking time. Overbaking can lead to dry brownies, while underbaking can result in a gooey texture that doesn’t set properly.
- Ignoring Temperature: Let your brownies cool before cutting into them. This helps them firm up and makes for cleaner slices.
Make Ahead Tips
You can prepare several components of this recipe in advance:
- Infused Butter: Make your cannabis-infused butter ahead of time and store it in the refrigerator for up to two weeks.
- Brownie Batter: You can prepare the brownie batter the night before. Store it in the fridge, and bake it fresh the next day for maximum freshness.
- Freezing: Baked brownies can be stored in the freezer for up to three months. Just wrap them tightly in plastic wrap and place them in an airtight container.
Recipe Variations
Here are some fun variations to try:
- Nutty Delight: Add chopped walnuts or pecans to the batter for a crunchy texture.
- Mint Chocolate: Incorporate peppermint extract into the batter for a refreshing twist.
- Salted Caramel Swirl: Drizzle caramel sauce into the brownie batter before baking for a gooey, sweet surprise.

How to Serve
Serve these pot brownies warm, dusted with powdered sugar or topped with a scoop of vanilla ice cream for an indulgent treat. For presentation, cut the brownies into generous squares and arrange them on a rustic wooden board or a sleek white platter. Garnish with fresh mint leaves or chocolate shavings to elevate the visual appeal.
Pairing Suggestions
For the perfect pairing, try serving these brownies with a rich cup of coffee or a glass of sweet red wine. If you prefer something lighter, a mint tea can complement the chocolate beautifully. For side dishes, consider a light fruit salad or vanilla ice cream to balance the richness of the brownies.
How to Store
To store your pot brownies, place them in an airtight container in the refrigerator for up to one week. If you want to keep them longer, consider freezing them. Wrap each brownie individually in plastic wrap and store in a freezer-safe container. To reheat, simply thaw at room temperature or microwave for a few seconds until warmed through.
Equipment Needed
You will need the following kitchen tools:
- A mixing bowl
- A whisk or electric mixer
- A 9×9 inch baking pan
- Parchment paper (optional for easy removal)
- A saucepan for melting the butter
- A spatula for mixing
If you don’t have a 9×9 inch pan, you can use an 8×8 inch pan but adjust the baking time accordingly.
Dietary Adaptations
To adapt this recipe for various dietary needs:
- Vegan: Substitute the butter with coconut oil and use a vegan egg replacement such as flaxseed meal mixed with water.
- Gluten-Free: Use a gluten-free flour blend to replace all-purpose flour.
- Nut-Free: Ensure that any additional ingredients, like chocolate chips, are nut-free.
Seasonal Adaptations
Consider using seasonal ingredients to enhance your brownies:
- Fall: Add pumpkin puree and spices like cinnamon and nutmeg for a cozy fall flavor.
- Spring/Summer: Incorporate fresh berries into the batter or as a topping for a fruity touch.
Cost Breakdown
The estimated cost for making a batch of pot brownies is around $10-$15, which includes the ingredients for the infused butter and brownie mix. To save money, consider using store-brand products or making your own infused butter from leftover cannabis.
Kitchen Hacks
Here are some quick hacks to make your cooking experience smoother:
- Easier Cleanup: Line your baking pan with parchment paper, leaving an overhang on the sides for easy removal and cleanup.
- Chop Cannabis Efficiently: Use a coffee grinder to finely chop your cannabis for even distribution in your butter.
Recipe FAQs
- Can I use oil instead of butter?: Yes, you can use cannabis-infused oil as a substitute for butter in the same quantity.
- How potent will these brownies be?: The potency depends on the amount and strain of cannabis used, so it’s important to calculate based on your infusion.
- Can I add other flavors?: Absolutely! Feel free to experiment with different extracts, like almond or hazelnut, for unique flavor combinations.
Pot Brownie

Pot Brownies are a delightful fusion of rich chocolate flavor and the relaxing effects of cannabis, making them a popular choice among dessert lovers and those seeking a laid-back experience. This pot brownie recipe elevates the classic treat, featuring a fudgy texture and deep cocoa notes, perfectly complemented by the subtle infusion of cannabis.
Ingredients
- 1 cup cannabis-infused butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease your 9×9 inch baking pan or line it with parchment paper.
- In a large mixing bowl, combine the cannabis-infused butter, granulated sugar, and brown sugar. Mix until smooth.
- Add the eggs, one at a time, mixing well after each addition. Stir in vanilla extract.
- In a separate bowl, whisk together flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. If using, fold in chocolate chips.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Allow the brownies to cool in the pan for at least 15 minutes before slicing.
Nutrition Information
Yield
16Serving Size
1Amount Per Serving Calories 313Total Fat 17gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 5gCholesterol 77mgSodium 210mgCarbohydrates 40gFiber 2gSugar 30gProtein 4g
TastyFitnessRecipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although tastyfitnessrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Final Thoughts
Making pot brownies at home is not just about enjoying a delicious dessert; it’s about crafting a personalized experience that caters to your taste and desired effects. This recipe is straightforward and allows for creativity, so don’t hesitate to experiment with flavors and ingredients. Enjoy your baking journey and the delightful treats that await!